Eagle Bay Olives
Location: 521 Cape Naturaliste Road, Eagle Bay WA 6281
Telephone: 08 97553188
Open 10.30 - 5.00, Friday to Sunday and Monday holidays. Daily during December and January.
Point of difference
A very special food tasting experience. Our specialties are premium extra virgin olive oil and table olives, all from our own spray-free grove, and we also produce gourmet products such as dukkah, tapenade and pesto. Established in 1998, our family owned and operated grove is on a picturesque property just out of Dunsborough. Our focus in on high quality products rather than high volume and our oils are true, single estate extra virgin olive oils. We are open for tastings between 10.30 and 5.00 from Friday to Sunday and Monday holidays, extending to daily during December (closed Christmas Day and Boxing Day) and January.
DetailsAt Eagle Bay Olives we are passionate about food and cooking and love to talk to you about choosing and using olive oil. We produce two styles of extra virgin olive oil and we are happy to teach you about how to best use them in your cooking. We try to make your visit an educational experience well as a chance to taste fresh and delicious local products.
Our many varieties of table olives are produced the natural way using only brine and you will really taste the difference if you have been eating mass produced olives.
Dukkah, pesto and tapenade are some of our other gourmet lines, all made in small batches from our own produce where possible. All our products are preservative and gluten free.
We also stock an exclusive range of olive wood kitchen utensils, olive oil toiletries and a beautiful range of olive-themed table linen and giftware.
The Farm Shop, situated between the olive grove and beautiful natural bush, is in the style of an old Australian farmhouse and the gardens house a collection of antique farm implements.
We also have on display two life sized "cow artworks" which were part of the Margaret River Cow Parade in 2010.
We are now doing local product picnic boxes, suitable for 2 people for lunch or a light dinner. Our Artichoke and Olive Tapenade, Pesto Rustico and Mediterranean Mix Olives combine with 2 organic cheeses, a Yalliingup Woodfired Bread roll and crackers to make a gourmet treat for you. There is an option of adding Venison Chorizo as well and we can also do a gluten- free option. Call in and pick one up!